Three Cambridge chefs — Tracy Chang of PAGU, Conor Dennehy of Talulla, and Patricia Estorino of Gustazo Cuban Kitchen & Bar — were nominated as semifinalists for the James Beard Award for best chef in the Northeast region.
Harvard University Dining Services is in the process of ensuring that the majority of the chicken served in their dining halls is halal, according to a statement from a HUDS spokesperson.
Four experts discussed food misinformation and consumer choice at a Thursday panel discussion hosted by Harvard Law School’s Food Law and Policy Clinic.
Friendly Toast, an all-day brunch restaurant and bar, unveiled its new home in Harvard Square in late July.
Madras Dosa Co., a chain specializing in customizable dosas, opened its doors last Friday with the goal of bringing South Indian food to Harvard Square.
Lê’s Vietnamese Restaurant is set to relocate to Boston’s Chinatown due to renovations slated for the Garage Building — a shopping mall located at 36 JFK St. where the restaurant is currently housed.
Following the closure of all four locations of Darwin’s Ltd. late last year, a small group of former employees have announced plans to open a worker-owned cafe at the former Darwin’s location on Cambridge St.
Days before soft serve ice cream store Taiyaki NYC celebrates the grand opening of its Harvard location, the newest addition to the Square has already lured in students and local residents.
Harvard Square businesses welcomed crowds of visitors last weekend for the first Harvard-Yale football game in Cambridge since 2016.
Darwin’s Ltd., a famous Cambridge coffee chain, announced the closure of all four of its locations on Wednesday, only two weeks after disclosing plans to close its original shop in Harvard Square.
Nearly 2,000 Harvard students have signed onto a petition advocating for hot breakfast service across all upperclassman dining halls.