Flour Bakery opened early this month in Harvard Square.
Two salespeople work at Flour, Harvard Square's new cafe-bakery.
Joanne Chang, founder of Flour, poses with some of her baked goods.
Harvard Square's newest sweet spot is Flour, a bakery-cafe started by Harvard graduate Joanne Chang.
A shelf inside Flour holds Joanne's books.
Inside the First Parish Church of Cambridge, Ian McEwan, author of Atonement and Nutshell, discusses his newest release with Harvard Professor Steven Pinker.
Maribel Nava '20 was born in the United States to undocumented Mexican parents.
Ian McEwan, author of Atonement, reads aloud a chapter of his newest book, Nutshell.
Daishi keeps memories of home, including a graduation photo with his parents and a pen, on his desk.
Daishi K. Tanaka '19 now lives alone in the United States because his parents moved back to Japan.
Courtney E. O'Regan prepares mini apple cider doughnuts. "I have probably made a couple thousand today," she said, three hours into her shift.
What does the trendy Boston Public Market have in store for our photographers?
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