On Campus
Where our food comes from
Bruce Smith, curator of the Smithsonian Natural History Museum, discusses the origins and history of agriculture and plant domestication yesterday as part of the "Food For Thought" lecture series.
We All Knead Each Other
Alyssa M. Klein '13 prepares batter for Challah at Harvard Hillel's event 'Harvard for Haiti.'
Wyclef Jean is Coming to Harvard
While he might not be as famous as Justin Timberlake, another Grammy-winning musician will be gracing Harvard with his presence this month. Wyclef Jean, who earned his fame as part of the hip-hop trio The Fugees, has been chosen as the Cultural Rhythms 2010 Artist of the Year.
Noni Carter
Noni Carter '13 speaks about her recently published book Good Fortune at an event sponsored by the Harvard College Women's Center and the Association of Black Harvard Women. Good Fortune, which Noni began when she was 12, is a slave narrative that follows Ayanna Bahati's journey from captivity to freedom.
Noni Carter
Noni Carter '13 speaks about her recently published book Good Fortune at an event sponsored by the Harvard College Women's Center and the Association of Black Harvard Women. Good Fortune, which Noni began when she was 12, is a slave narrative that follows Ayanna Bahati's journey from captivity to freedom.
Simple Supper
G. Andrew Conway '11 serves students dinner following Ash Wednesday mass at St. Paul's Catholic Church.
Ash Wednesday Mass
Rev. William F. Murphy leads a prayer during Ash Wednesday Mass at St. Paul's Parish.
Students Celebrate Ash Wednesday
Students attending dinner in observance of Ash Wednesday at St. Paul's Parish.
Ash Wednesday at St. Paul Parish
Leaha A Wynn (2013) serving dinner at St. Paul Parish after Ash Wednesday mass.
