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The Scoop

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The Scoop

my.harvard revamp graphic

Armaan Tipirneni and Pranav Ramesh
The Scoop

Armaan Tipirneni and Pranav Ramesh

In the span of three or four days, Ramesh and Tipirneni created Classiq.red, choosing to collaborate on the project because they had known each other for a while and trusted the other to be up for the challenge.

Armaan Tipirneni and Pranav Ramesh
The Scoop

my.harvard's Makeover

Nearly one decade after the last update, Harvard University Information Technology is now planning to launch a new update for my.harvard, with the help of some student recruits.

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The Scoop

Through Oral History, Students Listen to the Silences

“Memory changes because life experience has changed, but so does the language and ideas available for someone through which to understand that experience,” says Professor Katie Holmes. “Meaning is always individual and cultural, therefore, it is historically located.”

Fermentation Legumes
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Fermentation Legumes

Sörensen holds a bag of legumes in the middle of fermentation.

Fermentation Legumes
The Scoop

The Magic of Food Fermentation in Eng-Sci 24

Eng-Sci 24 is a lab course focused on innovation. Despite its culinary application, the course draws students with career interests varying from food writing to sustainable food production.

Pia M. Sörenson Photo
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Pia M. Sörenson Photo

Pia M. Sörenson, Senior Preceptor in Chemical Engineering and Applied Materials, teaches Eng Sci 24, a class exploring the science behind fermentation.

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The Scoop

Oral history graphic

Ava Silva's Heritage Items
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‘I Want People to Know It’: Ava E. Silva ’27 Works to Preserve the Alabama Language

Within the Working of Language in the Field (WOLF) lab, Ava E. Silva '27 and a team of Harvard researchers are currently developing the Alabama language project, a five-year initiative that aims to document the language, study its grammar and lexicon, and produce educational resources for the Alabama-Coushatta community.

Ava Silva's Heritage Items
The Scoop

Ava Silva's Heritage Items

Ava E. Silva '27 shows some items representing her Alabama heritage.

The Scoop

At the Abigail Adams Institute, the Resurrection of the English Major

Over the cacophony of criticism, one thing rings clear: whether they’re teaching Taylor Swift or Tocqueville, Harvard’s humanities are leaving many unsatisfied.

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The Scoop

The Matchmakers of Harvard Magazine

“I like the idea of personal ads, because that is exactly what they are — they’re personal,” says celebrity matchmaker Bonnie Winston, who has placed ads in Harvard Magazine since the late 2000s. “It’s a very good way for me to find quality bachelors and bachelorettes to match my clients up with."

Personals graphic
The Scoop

Personals graphic

Ancient DNA graphic
The Scoop

Ancient DNA graphic

Widener Library
The Scoop

Widener Library

The Harvard-NEC program is a five-year dual degree program that allows a student to earn a bachelor’s degree at Harvard and a master’s of music at the New England Conservatory.

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