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Sep 20, 2009

FAS Launches Web Site, Searching for Budget Cut Ideas

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Today's Menu

Lunch

Caribbean Jerk Chicken

Vegan Meatballs with Sauce

Sautéed Squash with Garlic and Red Pepper

Caramel Brownie

Dinner

Haddock Relish with Roasted Red Peppers

Kale & Potato Enchilada Bake

Vegan Baked Beans

New York Cheesecake

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