The festival began at 5 p.m. with a "waiter's race," which involved several servers from Cambridge restaurants running through Holyoke Street with aprons and trays. Racers balanced bottles of water and glasses of beer on their trays while rushing from table to table.
David Cahill, a server at Upstairs at the Pudding, was the clear winner of the race, finishing far ahead of all the other contestants as beer spilled along the street.
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