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WEDNESDAY'S MENU

BREAKFAST

Qatmeal

Scrambled

Cranberry pancaks

Broiled bacon

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Dried potatoes

O'Brien potatoes

Date-nut muffins

French crullers

Fresh fruit

LUNCH

Tomato basil soup

Sausage and tortellini soup

Chicken fingers

Sandwich bar

Fried, spiced bean curd

Sprouts, peppers and peas

Chocolate raspberry bar

Oatmal cookies

DINNER

Tomato basil soup

Sausage and tortellini

Chicken parmsan

Country fried steak

Brown rice pancakes

Mashed potatoes

Glazed carrots

Peas and mushrooms

Oreo cookie pie

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