Twenty-eight needy Cambridge families enjoyed a small edition of the Marshall Plan when PBH completed deliveries of Thanksgiving dinners to them yesterday. The families, selected by the Cambridge Social Service Center; received the packages, prepared by a freshman committee, from a University maintenance truck, which contained their orders for the holiday meal.
The distribution of these meals is an annual service, but this is the first year the families were able to select the kind of food that was delivered. The packages contained the traditional plum pudding and pumpkin pie as the trimmings for the turkey meal in addition to the specific requests of the families George Lee '51 headed the committee, which included David Ashendon and George Chases, both '52.
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