Friday, March 15 has been set as the date for the Junior Class dinner. The price of the dinner per plate will not exceed $2.00. The time and place will be announced later.
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At a meeting of the Sophomore Class last night, the following committee was appointed to arrange for a class dinner: A. Ames, D. C. Bard, G. Clark, A. Nazro, R. Pier, S. H. Wolcott.
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The provisional date for the Freshman dinner has been set for Thursday, March 14. The dinner will be held at the Vendome in Boston. The price per plate will be $2.25.
The Dinner Committee has been divided into the two following sub-committees: Committee on Arrangements--E. V. R. Thayer, C. B. Bradley, R. R. Alexander, T. D. Howe, W. F. Murray, M. Hunt; Invitations--G. Fairchild, V. Manson, A. A. Ballantine, R. S. Wallace, C. Bailey, R. F. Manning.
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Meeting of Economics Society
